Perfect 10 Mixed Case of 12 Wines
£120.00
Out of stock
Collection available from 6 Railway Arches, Viaduct Street, Huddersfield HD1 5DL, Usually ready in 24 hours
Select from delivery options in Checkout
Description
12 individually crafted wines made with love and care and showing real typicity, all for an average price of a tenner a bottle.
What's inside?
Miopasso Appasimento Grillo, Sicily, Italy
The fruit for this wine is slightly dried on the vine before vinification, which adds incredible richness and texture, but the acidity stays in absolute balance. Notes of honey and fresh stone fruit.
Te Merio Sauvignon Blanc, New Zealand
Kiwi Sauvignon doing what only Kiwi Sauvignon can do. Lashings of gooseberries and grapefruits with superbly crunchy and mouth-watering acidity.
Les Volets Chardonnay, Haute Vallee de l’Aude, France
A proper Burgundy beater from down in the sunny south of France. There is that lovely green apple and grapefruit, the creamy texture to the palate and perfectly poised acidity. It’s a stunner.
Diez Siglos Organic Verdejo, Rueda, Spain
Rueda sits at a higher altitude, and this keeps the temperatures down and the acidity up and makes it the perfect place in Spain for this fresh white.
Domaine de Vedilhan Viognier, Languedoc, France
Richer, more textured and filled with apricot flavours and soft spice with a broad finish.
Haut Marin ‘No.6, Fossils’, Cotes de Gascogne, France
Fresher than a mountain glacier, this is a French classic with a thoroughly modern twist. Perfect with goat’s cheese.
Pianerosse Primitivo, Puglia, Primitivo
Proper Primitivo, lashings of rich black cherry fruit with a little raspy lick of acidity at the finish.
Bodegas Borsao ‘Vina Borgia’ Organic Garnacha, Campo de Borja, Spain
Soft, supple, juicy grenache with a little time spent in the barrel to give some warmth and a rounded, cuddly finish.
Bacalhoa ‘Alabastro’, Alentejano, Portugal
Portuguese table wines offer some of the best value on the planet, and this rustic delight is proof positive of that fact.
Emiliana ‘Adobe’ Reserva Carmenere, Chile
This variety has become Chile’s national grape and they do it so well. Dusky plum skin fruits with notes of mocha and spice, it’s a triumph.
L’Ermite d’Auzan ‘Gavroche’, France
Named after the vineyard dog, whose portrait adorns the label, this is a lighter style of red, which is best enjoyed slightly chilled. So bright and so juicy and so ridiculously ‘crushable’.
Pablo y Walter Malbec, Valle de Uco, Argentina
Big, rich and fruit-forward Malbec from one of the best regions in Argentina. A bright and very colourful label and a bold and very lovely wine.




